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    You are in: Home / Recipes / Skinny Minnie Tortilla Soup Recipe
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    Skinny Minnie Tortilla Soup

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    everydaycook's Note:

    This recipe could not be easier! Very quick to whip up with ingredients I always have on hand. Enjoy!

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    Units: US | Metric


    1. 1
      Combine the first six ingredients in large pot.
    2. 2
      Bring to a boil over medium heat, stirring until the refried beans are completely mixed with other ingredients.
    3. 3
      Turn heat down to low and simmer for 10 minutes, stirring occasionally.
    4. 4
      Add 1 cup of cheese and stir until melted.
    5. 5
      Remove from heat.
    6. 6
      Crumble several chips in the bottom of each serving bowl and ladle soup over top. I prefer to crumble my chips on top so they don't get too soggy and have a few extra on the side for dipping.
    7. 7
      Sprinkle with remaining cheese.

    Ratings & Reviews:

    • on March 13, 2011


      Definitely an easy soup to put together, & tasty, too! I did serve it with extra shredded cheese & a bowl of crumbled tortilla chips on the side so one could have as much or as little as desired! Thanks for sharing the recipe! [Made & reviewed for one of my adopted chefs in this Spring's Pick A Chef event]

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Skinny Minnie Tortilla Soup

    Serving Size: 1 (344 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 288.8
    Calories from Fat 108
    Total Fat 12.0 g
    Saturated Fat 6.4 g
    Cholesterol 38.7 mg
    Sodium 1132.5 mg
    Total Carbohydrate 27.8 g
    Dietary Fiber 6.2 g
    Sugars 2.3 g
    Protein 19.5 g

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