Skinny Iced Coffee
photo by daggle
- Ready In:
- 10mins
- Ingredients:
- 4
- Yields:
-
1 glass
- Serves:
- 1
ingredients
- 2⁄3 cup brewed hazelnut-flavored coffee
- 2⁄3 cup nonfat milk
- 2 (1 ounce) packets Splenda sugar substitute
- 10 ice cubes
directions
- Brew the Coffee ( You can use plain coffee or any other flavored coffee, my favorite is Foldgers select hazelnut).
- While coffee is brewing put All other ingredients in a beverage shaker.
- Add coffee and shake until mixed well and cool.
- Pour in glass and enjoy!
- (you dont have to have a shaker it just gives the iced coffee the foam at the top when you pour it into the glass).
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RECIPE SUBMITTED BY
<p>I have 2 wonderful kids who will try anything I cook and a wonderful Fiance who enjoys cooking and food as much as I do. I am an accountant by day and a foodie by night :) I love trying new recipes and adding my own flare to it.<br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/untitled.jpg border=0 alt=Photobucket - Video and Image Hosting /><br /><br /><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/PastastickerJPEG.jpg alt= /></p>