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A dip without the guilt! Bring out the fresh veggies!!
Make and share this Skinny Dip recipe from Food.com.
- In large nonstick skillet, bring first 7 ingredients to a boil.
- Cook about 15 minutes, until almost dry (watch closely).
- Remove from heat, transfer to bowl, stir in vinegar.
- When cooled, stir in sour cream.