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    You are in: Home / Recipes / Skillet Steaks With Onion Gravy Recipe
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    Skillet Steaks With Onion Gravy

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Dancer^'s Note:

    From an Easy Everyday Cooking Card. Beef on the Stovetop.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Measure broth in a large measuring cup, whisk in ketchup, Worcestershire sauce, mustard and pepper.
    2. 2
      Set aside. Heat a large skillet over medium high heat. Add steaks; cook for about 4 - 6 minutes on each side (depends on how well you like them done) Remove from skillet cover and keep warm.
    3. 3
      Drain off fat from pan.
    4. 4
      Thinly slice onions.
    5. 5
      Add butter to skillet and melt, then add onions.
    6. 6
      Cook about 3 minutes stirring occasionally.
    7. 7
      Cover and reduce heat to medium low and cook about 5 more minutes.
    8. 8
      Stir in broth mixture and cook until heated through about 2 minutes.
    9. 9
      Pour over steaks and serve immediately.

    Browse Our Top Pork Recipes

    Ratings & Reviews:

    • on August 15, 2001

      55

      My husband and I just loved this recipe. I am always looking for new and exciting recipes. This one made it on my list.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 22, 2001

      45

      I used boneless pork chops, doubled the gravy recipe, and served it over toast. Delicious.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 31, 2002

      35

      My husband especially enjoyed the flavor this gave to the cube steaks. He said he felt it let the flavor of the meat really come through.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Skillet Steaks With Onion Gravy

    Serving Size: 1 (109 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 91.6
     
    Calories from Fat 53
    58%
    Total Fat 5.9 g
    9%
    Saturated Fat 3.7 g
    18%
    Cholesterol 15.2 mg
    5%
    Sodium 359.6 mg
    14%
    Total Carbohydrate 9.3 g
    3%
    Dietary Fiber 1.0 g
    4%
    Sugars 5.9 g
    23%
    Protein 1.3 g
    2%

    The following items or measurements are not included:

    beef steaks

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