Total Time
25mins
Prep 5 mins
Cook 20 mins

This is a quick and easy meal that my whole family loves.

Ingredients Nutrition

Directions

  1. In a large pot, cook ground beef until it is no longer pink and drain.
  2. Add the remaining ingredients, add salt and pepper if desired (I don't add it but if hubby makes this he adds pepper), except parmesan cheese.
  3. Bring the mixture to a boil.
  4. Reduce heat, cover and simmer for 15 minutes or until spaghetti is tender.
  5. Top with parmesan cheese if desired.
Most Helpful

I needed to add more spices to give more taste. As is, it was bland for me and DH. Too much tomato taste. I added dried basil and garlic salt. It helped a lot. But I like that the recipe is quick to do in only one pan. Thanks Bonnette :) Made for PRMR tag game

Boomette June 06, 2012

I loved the fact that this came together so easily and quickly all in the one pan...a real mid week lifesaver!<br/>I did, however, have to add some garlic and some extra herbs, to ramp up the flavour a bit, and to balance out the strong tomato taste.<br/>A great stand by dish that the whole family wolfed down, thank you!!!<br/>Made for PRMR.

Noo May 21, 2013

Made for a nice quick supper.. Made recipe as posted.. Made for PRMR tag..

weekend cooker July 15, 2011