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    You are in: Home / Recipes / Skillet Piggies (beef and Cabbage) Recipe
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    Skillet Piggies (beef and Cabbage)

    Skillet Piggies (beef and Cabbage). Photo by *Parsley*

    1/1 Photo of Skillet Piggies (beef and Cabbage)

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    PAchefRebecca's Note:

    A quick take on a time consuming dish! I whipped this up the other day with some leftover cabbage I had. Not bad for 30 mins! Try adding some sauerkraut or some garlic.

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    Units: US | Metric


    1. 1
      In a large skillet, brown ground beef and onions. Do not drain.
    2. 2
      Add in shredded cabbage and cook for about 5-8 minutes til cabbage starts to look wilted.
    3. 3
      Add in beef broth, tomato sauce, crushed tomatoes, and rice. Mix well.
    4. 4
      Add in salt, pepper,brown sugar, and caraway seeds.
    5. 5
      Bring to boil, reduce heat,cover and simmer for about 20 minutes or until cabbage is tender.

    Ratings & Reviews:

    • on July 25, 2008


      This reminds me of Cabbage Rolls but all torn up! It was definately a change from the regular. I was nervous about the caraway seeds because I never cooked with them before but the flavor was not overwhelming just complementary. This dish was really easy to put together. I will be making this again.

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    • on July 08, 2008


      Great recipe! I love the caraway seeds, very sauerkrautish. The only change was I used diced tomatoes instead of crushed and we liked it that way. Yummy!

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    • on March 29, 2006


      I enjoyed this a lot. The caraway seeds really give it a great flavor. Per your suggestion, I did add garlic. I know it says not to drain the beef, but I did anyway. Still terrific with a little less fat. I will make this again. Thanx for a quick and easy recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Skillet Piggies (beef and Cabbage)

    Serving Size: 1 (427 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 313.4
    Calories from Fat 111
    Total Fat 12.4 g
    Saturated Fat 4.5 g
    Cholesterol 51.9 mg
    Sodium 1398.0 mg
    Total Carbohydrate 32.8 g
    Dietary Fiber 5.4 g
    Sugars 15.3 g
    Protein 19.7 g

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