1/5 Photos of Skillet Mediterranean Chicken
This is a supper easy, quick prep Mediterranean chicken prepared in a skillet, I use my electric fry pan.
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Units: US | Metric
- 1Heat oil in 12-inch nonstick skillet over medium-high heat. Cook chicken in oil about 6 minutes, turning once, until brown.
- 2Stir in remaining ingredients. Heat to boiling; reduce heat.
- 3Cover and simmer 15 to 20 minutes or until juice of chicken is no longer pink when centers of thickest pieces are cut.
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Nutritional Facts for Skillet Mediterranean Chicken
Serving Size: 1 (257 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 243.7
- Calories from Fat 106
- Total Fat 11.8 g
- Saturated Fat 1.8 g
- Cholesterol 75.5 mg
- Sodium 515.8 mg
- Total Carbohydrate 8.2 g
- Dietary Fiber 1.7 g
- Sugars 4.0 g
- Protein 26.2 g