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This was really good. Not over the top but a good quite week night recipe. Add a couple dashes tobasco to liven it up. Or add some sour cream to make it creamy, that's my prefered way. The kids loved it!!!! Thanks for posting.

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Your Gourmet Girlfriend September 13, 2007

Excellent "mom food"! I have no idea why anyone would use Hamburger Helper when this dish is 100% superior in taste, just as easy to make and can't be much more expensive. I make mine with about a 1/2 teaspoon of cumin as a personal preference with my family, gives it more of a "chili-mac" taste. Other than that I don't change a thing. Always a hit for a mid-week meal or football Sunday. I serve it with cornbread. YUM!

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steelsunflower January 04, 2013

I use this recipe often. It reminds me of chili-mac we used to have in the service. It is extremely easy and very tasty. I add Worcestershire and use 90% or better ground beef. It seems too simple and doesn't look like it would have enough seasoning to have a good flavor, but it is worth a try because it is fabulous!

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nsomniak6 September 15, 2011
Skillet Macaroni and Beef