Skillet Lasagna

Submitted by Moirianne

• Ready In: 30mins
• Ingredients: 5
• Serves: 6

ingredients

• 1 lb Italian sausage, crumbled
• 2 (14 1/2 ounce) cans diced tomatoes with basil, garlic,& oregano
• 1 (6 ounce) can tomato paste
• 3 cups campanella pasta, cooked (6 oz)
• 2 cups shredded mozzarella cheese, divided (8 oz)

directions

1. Cook sausage over medium-high heat in skillet until crumbled and no longer pink, drain.
2. Blend in tomatoes and paste.
3. Simmer for 5 minutes.
4. Remove from pan; keep warm.
5. Place half of cooked pasta in bottom of skillet.
6. Pour half of tomato-meat mixture over pasta.
7. Sprinkle with 1 cup mozzarella cheese.
8. Repeat layers.
9. Cover and cook over medium heat until heated through and cheese melts.
10. Remove from heat; let stand 1 minute.