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    You are in: Home / Recipes / Skillet Ground Beef Recipe
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    Skillet Ground Beef

    Average Rating:

    2 Total Reviews

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    • on November 05, 2009

      The kids enjoyed this at lunch time yesterday. I made this as written using the tomato paste. The mini food processor really helps to cut the prep time down. I'll make this again, thank you for posting. Made for *Zaar Cookbook Tag 2009* game

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    • on January 24, 2007

      This is a great idea when short on time. I changed things up a little bit because I didn't have some of the ingredients you listed and it was great. I used tomato sauce instead of rotel tomatoes and I used black beans instead of pinto beans. I didn't need the tomato paste because I was using tomato sauce. It was great. I also added some cumin to give it another kick and it turned out great. Thanks for the idea!

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    Nutritional Facts for Skillet Ground Beef

    Serving Size: 1 (473 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 545.2
     
    Calories from Fat 171
    31%
    Total Fat 19.1 g
    29%
    Saturated Fat 7.0 g
    35%
    Cholesterol 77.1 mg
    25%
    Sodium 1075.2 mg
    44%
    Total Carbohydrate 62.5 g
    20%
    Dietary Fiber 14.0 g
    56%
    Sugars 9.4 g
    37%
    Protein 36.2 g
    72%

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