Skillet Cookies

"Cookies made in your skillet."
 
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Ready In:
30mins
Ingredients:
7
Yields:
24 cookies
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ingredients

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directions

  • In an electric skillet, put first three ingredients on low heat and stir constantly.
  • Turn off heat and fold in the chopped dates. Don’t chop the dates too fine.
  • Let cool.
  • Stir in the 6 cups of Rice Crispies Cereal.
  • Add the coconut & nuts if you are going to use them.
  • Put lots of powdered sugar on a pastry cloth and put ½ of the dough on powdered sugar and work into a log about 2 ½ inches in diameter.
  • Wrap in wax paper and refrigerate.
  • Do the same with the other half of the dough.
  • When you are ready to eat, slice in quarter or half inch slices. These last for months. Good for freezing just add a layer of foil around the wax paper and twist ends.

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