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    You are in: Home / Recipes / Skillet Chili-Mac Recipe
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    Skillet Chili-Mac

    Skillet Chili-Mac. Photo by Charlotte J

    1/1 Photo of Skillet Chili-Mac

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Chef Lil' Momma Jenn's Note:

    I made this for dinner & my family loved it. It was easy & fast. I made a few changes to this recipe but I listed the original recipe. We don't like spicy food so we dropped the green chiles. I also used mexican style canned tomatoes & Santa Fe style canned beans, undrained.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet, cook meat & onion until meat is browned; drain fat.
    2. 2
      Stir in the rest of the ingredients except cheeses.
    3. 3
      Bring to a boil then reduce heat. Cover & simmer 20 mins., stirring often.
    4. 4
      Top with cheese. Cover & heat for 2 minutes or until cheese is melted.

    Ratings & Reviews:

    • on May 26, 2008

      55

      This is a dad-friendly meal and is easy to make. We swap beans for ones our family likes (red beans and pinto beans), but this will work with most anything along those lines.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 05, 2012

      45

      I used my precooked ground beef I had in the freezer which really help speed things up. Since both beans were to be drained, I just used a 30 oz can of dark red kidney beans. I also added more garlic and a little less cayenne pepper, as I have young children eating this. Made for Rejoice! It's "National Tomato Month" tag game! 2012

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 13, 2011

      45

      I made this as a side dish so I used 1/2 pound ground beef and 1 can of beans. It was quick and easy. I usually don't put green chilis in red chile, and found it was a great idea. I did find it was a bit bland as written, so I increased the garlic and the chile powder and added some oregano.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Skillet Chili-Mac

    Serving Size: 1 (412 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 455.0
     
    Calories from Fat 122
    26%
    Total Fat 13.5 g
    20%
    Saturated Fat 6.2 g
    31%
    Cholesterol 63.2 mg
    21%
    Sodium 955.7 mg
    39%
    Total Carbohydrate 51.3 g
    17%
    Dietary Fiber 10.4 g
    41%
    Sugars 6.9 g
    27%
    Protein 32.6 g
    65%

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