Skillet Chicken

DR Gray's Note:

Dinner in under 20 minutes. Very tasty if I do say so myself! Good for whole family. Originally came from Knorr soup package. Prep time listed does not include time to make noodles or rice.

• Total Time: 18 mins
• Prep Time: 8 mins
• Cook Time: 10 mins

Ingredients:

Servings: 4

• 2 tablespoons margarine or 2 tablespoons butter
• 1 1/2 boneless skinless chicken thighs or 1 1/2 boneless skinless chicken breasts
• 1 cup water
• 1 package vegetable soup mix (dry variety)
• 1/4 teaspoon dill weed
• 1/2 cup sour cream

Directions:

1. Use large skillet, medium high heat, melt butter.
2. Add chicken and brown turning occasionally, about five minutes.
3. Stir dill, soup mix and water into skillet.
4. Bring to a boil, cover and reduce heat, simmer stirring occasionally 10 minutes or until chicken is tender.
5. Place chicken on a large plate.
6. Remove skillet from the heat, stir in sour cream.
7. Spoon sauce over the chicken.
8. Serve with cooked noodles or rice.

Reviews

[Ang11002]

I made this tonight for dinner. My 10 yr old didnt really like it. He said it didnt have any flavor. I liked the sauce it made but the chicken itself definitely needed some seasoning. VERY easy to make. Thanks!

[hkcurry]

I was skeptical about this, but made it because it looked cheap and quick. I was pleasently suprised that it actually tasted great also! We loved it! I followed the recipe exactly and will definately make it again! We had it over white rice and I think it was the perfect pairing!

[bmcnichol]

We really enjoyed this. I made as directed other then I didn't add the dill weed. We were pleasantly surprised with this recipe. I didn't measure the sour cream I just eye balled it. Will be making this again. It was quick and easy to make.