Skiiers French Toast

READY IN: 55mins
Recipe by Mareesme

A tasty breakfast treat that is made the day before and thrown in the oven when you all start thinking of breakfast.

Top Review by Cookworm

This was easy and delicious. Thank you.

Ingredients Nutrition

Directions

  1. Mix syrup, butter and brown sugar in a small saucepan. Bring to boil and simmer 5 minutes.
  2. Pour into 9 x 13 pan that had been lightly greased or sprayed with Pam. Make two layers of bread slices, 6 slices each.
  3. Beat eggs, milk, vanilla and salt and pour over bread layers.
  4. Cover and refrigerate overnight.
  5. In the morning, bake uncovered at 350 dg. for 45 minutes or until golden brown.
  6. Cut slices in desired quantity, serve, and enjoy.

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