Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Skewered Sesame Sirloin Recipe
    Lost? Site Map

    Skewered Sesame Sirloin

    Skewered Sesame Sirloin. Photo by Baby Kato

    1/8 Photos of Skewered Sesame Sirloin

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 9 mins

    2 hrs

    9 mins

    breezermom's Note:

    Another one of my recipes for the grill! I love grilling outdoors....something about being outside instead of in the kitchen makes me smile! This is an asian inspired marinade for sirloin, cut in to strips and threaded on skewers. I like to grill some zucchini or asparagus with this and serve with rice. Prep time is actually marinating time.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Trim the excess fat from the steak; slice steak diagonally across the grain into 1/4 inch thick strips.
    2. 2
      Combine the soy sauce and remaining ingredients in a glass bowl. Add steak strips and toss to coat. Cover and marinate in the refrigerator for 1 1/2 to 2 hours.
    3. 3
      Remove steak strips from the marinade, reserving the marinade. Thread the steak strips onto skewers. Grill, uncovered, over medium-hot coals (350-400 degrees) for 9 minutes or to desired degree of doneness, turning and basting the steak strips frequently with the reserved marinade.

    Browse Our Top High Protein Recipes

    Ratings & Reviews:

    • on March 12, 2012

      55

      What a great start to the grilling season here, at least weatherwise. Very enjoyable. Cooked ours medium, perfect taste, yet alone the marinade was fantastic.. One to try again. Made for Zaar Stars.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 19, 2011

      55

      What a winner Breezermom. This recipe is terrific. I used a bold, thick soya sauce and extra sesame oil because I was out of sesame seeds, otherwise made as written. It was quick and easy to make with excellent flavors. Garnished with green onions it was a perfect afternoon snack. Thank you so much for sharing your recipe, into my keeper box this goes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 17, 2010

      55

      Delish! I added another T. of sugar. This was so easy to make and made a great dinner.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

    Advertisement

    Nutritional Facts for Skewered Sesame Sirloin

    Serving Size: 1 (209 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 453.9
     
    Calories from Fat 266
    58%
    Total Fat 29.5 g
    45%
    Saturated Fat 9.8 g
    49%
    Cholesterol 127.5 mg
    42%
    Sodium 1095.1 mg
    45%
    Total Carbohydrate 8.6 g
    2%
    Dietary Fiber 0.5 g
    2%
    Sugars 6.7 g
    26%
    Protein 36.9 g
    73%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites