Total Time
1hr 14mins
Prep 1 hr 9 mins
Cook 5 mins

Serve these as an appetizer at a party or as your main dish. They are awesome. Prep time includes chill time.

Ingredients Nutrition


  1. Marinade: In small bowl, combine pineapple juice, Worcestershire, coriander, garlic, red pepper and black pepper.
  2. Place pork in deep glass bowl; pour marinade over pork.
  3. Cover; marinate in refrigerator about 1 hour.
  4. Meanwhile, soak think bamboo skewers in water.
  5. Weave skewers through pork strips so meat lies flat, discard marinade.
  6. PLace pork on grill.
  7. Grill over medium coals 2 minutes.
  8. Turn; grill an additional 2 minutes or until pork is juicy and barely pink in center.
Most Helpful

Made for My Three Chefs 2008 A tasty simple marinade that is gorgeous on the Grill.The pineapple juice brings an extra fruity sweetness to the pork.I marinated overnight but I don't think it needed it.I used a pork tenderloin that I sliced about a 1/4 inch thick pieces. Delicious!

Lorrie in Montreal June 10, 2008