Total Time
2hrs 20mins
Prep 20 mins
Cook 2 hrs

This is another one of our favorite shrimp recipes. If you have not tried shrimp on the grill, you should. It's awesome.

Ingredients Nutrition


  1. Combine soy sauce, pineapple chunks, pineapple juice, oil, garlic, crushed red pepper and green onions in plastic bag. Add shrimp. Marinate at least 1 hour. I usually let it marinate a few hours.
  2. Place shrimp, pineapple and green onions on skewers. Grill until pink.
Most Helpful

5 5

Very nice low cal recipe!

5 5

This is fantastic recipe. We loved the marinade for this recipe. I did add a half teaspoon of dillweed(I love dill with any seafood recipe)to the marinade. I made this recipe at the lake in our camper and I didn't have the red pepper flakes so I used a pinch of chili powder.I also added maraschino cherries to the skewers . It was awesome, the cherries really added flavor. The recipe was a big success though. I made enough to share with our friends at the lake and they all just loved it. Thanks for sharing your recipe. Its most differently a keeper!!

5 5

Excellent!!! My husband who is not normally a big fan of shrimp, loved this. We both loved the combination of ingredients in the marinade. This is a keeper, Curleyberley. Can't wait to make it again.