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    You are in: Home / Recipes / Sizzling Green Beans Recipe
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    Sizzling Green Beans

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on August 15, 2010

      These beans are totally sizzling. Definitely worth the little extra work. I cut down most of the cooking times in half and it suited our tastes perfectly. Thank you for helping us bring this ordinary vegetable to extraordinary heights.

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    • on July 22, 2008

      These green beans are full of flavor. I loved the heat from the red pepper infused oil. I'm saving my fresh tomatoes for BLT's so I used a 15 ounce can of tomatoes. So in step 5 I cut the cooking time in half. I served this with Roast Chicken Made this for *Zaar Chef Alphabet Soup Game* 2008

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    • on January 03, 2006

      I made this as a side dish with some spinach lasagna and some bread... it was the best meal I've ever tasted.

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    • on November 19, 2005

      Oolala, Oolala. Loved these beans. Only thing I changed was to use far less olive oil and to shorten the cooking time of all the ingredients once they got to the skillet; probably a total of 3-4 minutes in the skillet. It was perfect.

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    • on October 16, 2005

      Excellent green beans. I did use a bit too many red pepper flakes, as I am notorious for not measuring. The tomato "sauce" was a bit spicy for our tastes, but this was my own fault. The other seasonings blend well and other than the extra heat, the flavor is fabulous. Green beans are a favorite at our house, and we will have these often.

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    • on September 12, 2005

      Loved this. I used frozen whole green beans and instead of the hot pepper flakes I just added a sprinkle or two of Mongolian Fire Oil that you can find in the Chinese area of the grocery store. It smelled great while it was cooking. I was slightly dissappointed in the end only because I completely forgot to sprinkle it with parmesan cheese. I'll try that next time. I will definitely make this again especially as it was fast and easy.

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    Nutritional Facts for Sizzling Green Beans

    Serving Size: 1 (177 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 166.4
     
    Calories from Fat 123
    74%
    Total Fat 13.7 g
    21%
    Saturated Fat 1.9 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 10.8 mg
    0%
    Total Carbohydrate 10.6 g
    3%
    Dietary Fiber 4.5 g
    18%
    Sugars 2.8 g
    11%
    Protein 2.6 g
    5%

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