Sirloin Tip Roast

"Sirloin Tip Roast"
 
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Ready In:
6hrs
Ingredients:
3
Serves:
12
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ingredients

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directions

  • Sear the roast on both sides with the butter in a dutch oven.
  • Add soy sauce over top.
  • Fill pot with water to top of roast.
  • Simmer, covered for 5 hours and then refreigerate overnight.
  • Slice the roast.
  • Place in pan and pur juices over roast with salt and pepper to taste.
  • Cover with foil and bake 30 minutes at 350.

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Reviews

  1. A very tasty and tender roast. Preparation is a snap, and really frees up precious time if preparing other time-consuming side dishes or guests are a consideration. Leftover cold pan juices also make a good gravy base. Thanks, DanDrake!
     
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