Sirloin Steak Bites For Two

Total Time
18mins
Prep 10 mins
Cook 8 mins

Ingredients Nutrition

Directions

  1. Salt and pepper the steak pieces.
  2. Heat butter and oil in lg skillet.
  3. Add steak pieces and cook on med-hi, stirring, for 4 minutes.
  4. Remove steak and keep warm.
  5. Add onions and peppers to skillet.
  6. Cook and stir for 2 minutes.
  7. Add the crushed boullion and water.
  8. Let mixture come to a boil.
  9. Spoon onto top of steak bites.

Reviews

(3)
Most Helpful

This is the neatest recipe for supper! Really simple to prepare and oh so nice to the tastebuds. I served it with brown rice and a tossed salad. Bet the working members of Zaar would appreciate this dish. Thanks so much for posting. We really enjoyed. Laudee C.

Laudee September 24, 2002

I floured and browned the sirloin about 10 minutes,I added a can of french onion soup and a can of water.Used the onion and peppers. I liked the finished dish,but I cooked my for a hour--I think I brought a tough cow.lolrnIt didn't bother me that it took the hour to cook. It turned out very yummy,and the gravy was great.Next time I will use two cans of the soup,for more gravy. Thank you for sharing your recipe.

Chef 920429 October 10, 2002

Quick, tasty, but not very tender. I liked"cube steak with gravy (crockpot)" on this site so much better and I bet it would work with sirloin just as well.

foxhunter219 April 13, 2005

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