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    You are in: Home / Recipes / Sipulipiirakka (Finnish Onion Pie) Recipe
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    Sipulipiirakka (Finnish Onion Pie)

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on February 13, 2010

      I had a few problems in preparing this dish. The crust was very soupy and even though it rose I had to pour it in the pie plate. It did turn out fine though. My overall opinion was that the caraway was way to strong. I would cut the caraway seed in half next time. It needed a bit more salt but overall I was disapointed

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    • on June 30, 2009

      This is a favorite of mine, I grew up with a Finnish family. This was absolutely amazing especially with melted cheese on the top. Thank you.

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    • on October 08, 2008

      Great crust and great flavor to the pie. Used smoked turkey drumstick meat instead of the ham. A definite keeper. Thank you.

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    • on November 21, 2007

      This was brilliant, really good and my own version was Approved By Finns too! Caraway seeds really add something. Didn't quite get the bread-pastry right (because my yeast had died, not because of the recipe!) Using yoghurt instead of sour cream doesn't seem to make much difference either. Kippis!

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    • on September 23, 2005

      Absolutely delightful and really very easy. Iused melted butter and substituted plain yogurt for the sour cream. The dough was so easy and rose beautifully; the finished pie was a lovely sight and quite delicious.

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    • on September 21, 2005

      So good! Even my picky DH loved this.

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    • on September 19, 2005

      Wonderful - totally wonderful recipe!! I made to the directions...used olive oil in the dough.I had no problems at all and the pie baked in 40 minutes. Oh boy I loved the caraway...it was quite subtle but went perfectly with the onions.The bread crust was great. I am so impressed with this recipe and will make it a regular on our menu.

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    Nutritional Facts for Sipulipiirakka (Finnish Onion Pie)

    Serving Size: 1 (276 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 377.2
     
    Calories from Fat 168
    44%
    Total Fat 18.6 g
    28%
    Saturated Fat 7.4 g
    37%
    Cholesterol 170.8 mg
    56%
    Sodium 618.6 mg
    25%
    Total Carbohydrate 38.3 g
    12%
    Dietary Fiber 3.0 g
    12%
    Sugars 5.2 g
    21%
    Protein 14.6 g
    29%

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