Prep 10 mins
Cook 0 mins
By Thelma Cravy
- 2 (3 ounce) packages Jello gelatin, raspberry
- 3 cups apple cider, hot
- 3 ounces cream cheese, softened
- 1⁄2 cup Miracle Whip
- 1 cup apple, cored and chopped
- 1 cup celery, finely diced
- 1 cup mincemeat, prepared
- Dissolve Jello in cider.
- Mix other ingredients into the jello mixture.
- Chill in refrigerator at least 4 hours.