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    You are in: Home / Recipes / Single-Serve Microwave Muffin Recipe
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    Single-Serve Microwave Muffin

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    3 mins

    2 mins

    qotw13's Note:

    Okay, so this may not be *exactly* like a muffin, but it's pretty close, and was still pretty tasty! The taste and texture turned out to be a little more like that of a very thick pancake, but that's close enough, right? ;) Anyway, I was wanting just one muffin this morning, and decided to tinker around a little and make just one in the microwave. I'll probably play around with this a little more, but here are the basics. Really, you could probably add fruit or chocolate chips or whatever to this, and have yourself a tasty little treat in roughly five minutes. I'd love to hear other people's ideas on additions/changes to this!

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    Serves: 1



    Units: US | Metric


    1. 1
      In microwavable coffee mug, ramekin, or custard dish, combine flour, baking powder, cinnamon, and flax meal (I used a custard dish).
    2. 2
      In another coffee mug (etc), mix brown sugar, oil, milk, and applesauce.
    3. 3
      Pour wet ingredients into dry, and mix thoroughly.
    4. 4
      Microwave on MEDIUM power for 2 minutes (cooking time may be different with different microwaves; 2 minutes is just what worked for me).
    5. 5
      Muffin will be done when toothpick inserted near middle comes out clean.
    6. 6
      I put some applesauce on top and just ate it with a spoon right out of the custard dish.

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    Nutritional Facts for Single-Serve Microwave Muffin

    Serving Size: 1 (64 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 109.6
    Calories from Fat 24
    Total Fat 2.7 g
    Saturated Fat 0.2 g
    Cholesterol 0.5 mg
    Sodium 111.3 mg
    Total Carbohydrate 19.4 g
    Dietary Fiber 2.6 g
    Sugars 4.5 g
    Protein 3.3 g

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