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So great! Kids loved it, I will be making again. I did not roll my eggs right away so they did not keep that lovely roll, so I will try rolling right after taking out of the pan. I also am going to try to reduce the oil next time, since our ground pork is on the fatty side.

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mrl January 24, 2013

Absolutely delicious. Typically, singapore noodles are made with rice noodles NOT egg noodles. So we used rice noodles but followed the recipe otherwise.

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cuppycakes August 04, 2008

fantastic just what i was looking for. my bf loved them. he love singapore noodles and thought they were just like the real thing from a restraunt

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Sonya01 July 06, 2007

These noodles were awesome! We were going to serve this as a side dish but they were so good they made it to the main entree!!!

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KmartKlutz September 23, 2005

This recipe is phenominal! It deserves more than 5 stars!!! The flavors are so perfect! The char sui is a wonderful and genious addition! I used the char sui Char Siu. The only adjustments I made were thatI used spicy curry paste intead of mild and omitted the shrimp.

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NcMysteryShopper September 22, 2005
Singapore Noodles