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    You are in: Home / Recipes / Singapore Fried Noodles Recipe
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    Singapore Fried Noodles

    Average Rating:

    1 Total Reviews

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    • on November 13, 2009

      A very good noodle dish! Clearly explained, well laid out and and easy to follow. Lacking bean sprouts and not really liking water chestnuts, I omitted them, but did dice a green pepper and use that instead. Other than that, this recipe was followed to the letter, and gave us a wonderfully spicy stir-fried noodle dish, chock-full of goodness, I think the chilli oil in particular is a good addition here. I made this for DH and I, which gave us enough left for lunch today ..... Just as good!!! Thanks Rhonda, we really enjoyed this! Made for My 3 Chefs, November 09

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    Nutritional Facts for Singapore Fried Noodles

    Serving Size: 1 (188 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 288.3
     
    Calories from Fat 223
    77%
    Total Fat 24.8 g
    38%
    Saturated Fat 4.7 g
    23%
    Cholesterol 185.7 mg
    61%
    Sodium 451.9 mg
    18%
    Total Carbohydrate 7.1 g
    2%
    Dietary Fiber 1.5 g
    6%
    Sugars 3.9 g
    15%
    Protein 10.2 g
    20%

    The following items or measurements are not included:

    chow mein noodles

    bean sprouts

    water chestnuts

    baby sweet corn cobs

    chili oil

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