Sinfully Delicious Hot Chocolate

"This hot chocolate recipe calls for two different kinds of chocolate, honey and butter, and it's whipped frothy. The evaporated milk makes for an extra rich cup of cocoa that’s simply decadent!"
 
Download
photo by KerfuffleUponWincle photo by KerfuffleUponWincle
photo by KerfuffleUponWincle
photo by Redsie photo by Redsie
Ready In:
10mins
Ingredients:
7
Serves:
2
Advertisement

ingredients

Advertisement

directions

  • Heat everything in a saucepan, except the extract, until chocolates and butter melt and honey dissolves.
  • Pour half into a blender, or use an immersion blender, and mix until foamy.
  • Return to the saucepan, and add vanilla.
  • Stir briefly, then serve.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I agree with Sydney Mike - this made the chocoholic in me very very happy!! :) That is one sweet tasty hot chocolate! :)
     
  2. Wanna make chocoholics extremely happy? Serve 'em this! WHAT AN OUTSTANDING CHOCOLATE DRINK! Really, really loved the taste of this hot chocolate! Thanks, much for sharing the recipe! [Tagged, made & reviewed in Newest Zaar Tag]
     
  3. This recipe has great potential, but as written it was WAAAAAY too sweet for me! Next time I'll eliminate the honey, and cut the sugar in half, and (maybe) use only unsweetened chocolate! I made it with the vanilla, but gave the option of adding an individual hazelnut coffee creamer too ~ Loved using my immersion blender I got for Christmas! Tagged for PRMR.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes