Sin on a Cracker

READY IN: 30mins
Recipe by TN Deuce

A fabulous dip as good as it is easy to make! This recipe was given to me by Patsy Caldwell who was chef in the dining room where I worked for nine years.

Top Review by Ms B.

This is a pretty basic cheesy-bacon-onion dip that can be appreciated by even the picky eaters. I included it on the buffet at my holiday open house.

Ingredients Nutrition


  1. Preheat oven to 325°F.
  2. Using a rolling pin, crush the crackers in a large sealed self-closing plastic bag.
  3. Mix all other ingredients in a large bowl.
  4. Spread mixture into greased bottom of a glass or ceramic 9x11" pan.
  5. Cover mixture with crushed crackers.
  6. Place pan in oven for 20 minutes or until mixture is bubbling.
  7. Serve warm with assorted crackers.

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