Total Time
Prep 5 mins
Cook 10 mins

This is a very rich dessert! I've had many requests for this recipe!


  1. Melt 1 cup of butter or margarine in a saucepan or the microwave.
  2. Stir in the peanut butter and blend until the butter is smooth.
  3. Blend in the graham cracker crumbs and powdered sugar until thourghly combined.
  4. Pat into greased 9x13 pan.
  5. Melt the chocolate chips and remaining 1/2 cup butter or margarine in a saucepan or the microwave until mixture is smooth.
  6. Spread the chocolate glaze on top of the peanut butter mixture.
  7. Chill before slicing and serving.
  8. This is very rich!


Most Helpful

OOOooo! I tried these over easter and they turned out wonderful. I even cut down the powdered sugar by half and they were still sinfully rich! Great job!

Synthetic Fate April 14, 2005

I love this one, but you really need to like peanut butter and chocolate!!!! and its a big hit at work..

Cathy Winder March 04, 2002

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