Total Time
20mins
Prep 5 mins
Cook 15 mins

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Ingredients Nutrition

Directions

  1. Combine soy sauce, sugar and 1/2 cup water.
  2. Brown beef in Dutch oven or large skillet over medium heat, stirring to break beef into large chunks.
  3. Add yellow onion and cook 1 minute.
  4. Add soy sauce mixture, tofu, white parts of green onions and mushrooms and cook 5 to 7 minutes, or until tofu is seasoned with sauce, stirring occasionally.
  5. Gently stir in spinach and green onion tops and cook until spinach wilts.

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