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Instant family favorite! We used creme fraiche with this...and WOW, was it delicious! Thanks so much for sharing!

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Jug O'Mud May 04, 2011

One of our very favorite desserts! First had this in Chicago at the now defunct Jonathan Livingston Seafood restaurant in 1977 - they called it ~Ship Dip~! I've been serving it ever since. So simple - so delicious! I now use "brownulated" brown sugar. Domino calls it "the light brown sugar that pours." Try it, bet you'll love it! Thanks for sharing this, Dojemi.

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annbb October 27, 2005

This is wonderful. The sour cream and brown sugar combine to almost a cheesecake like flavor around the strawberry. Mmmmm. Thanks for posting.

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Ms B. October 26, 2005

This is a great way to have strawberries!

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Countrywife August 21, 2005

This is my favorite way to eat and to serve strawberries. Just the right mingling of flavors and textures. Thanks so much for posting.

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MA in Florida August 19, 2005

This brings back memories from the past! When my daughter was a little girl, I requested this combo from the dessert menu at a local restaurant. Being a thrifty single mom & not sure if we would like it, I placed a single order for us to share. On the way home, I stopped at the market to buy the ingredients - then we went home & devoured it all. I still serve it - with sour cream. Thanx dojemi!

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CountryLady August 19, 2005

What a wonderful way to eat strawberries! So simple and lovely!

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Sharon123 August 18, 2005
Simply Strawberries