Recipe by jspencer734
5-Ingredient Fix Contest Entry. This is the ultimate winter comfort food! Easy to prepare, hearty, and great tasting!
- 1 (8 ounce) package Simply Potatoes Traditional Mashed Potatoes
- 1 lb ground beef
- 32 ounces beef broth or 32 ounces stock
- 1 small yellow onion
- 1 carrot
Directions See How It's Made
- Peel and dice the carrot and onion into small pieces. When done, add to ground beef and cook on high until almost browned. Reduce to a simmer, and add beef broth/stock. Let simmer for an hour, until the liquid has reduced and thickened. Remove from heat, and let sit for 10 minutes. Preheat your oven to 350 degrees. Add Simply Potatoes Traditional Mashed Potatoes to the top of the beef mixture, and spread evenly. When fully covered, bake for approximately one half hour, until the potatoes have lightly browned.