Simply Scruptous Potato Kuglettes #SP5

Submitted by Chef #1802630198

"Official Contest Entry: Simply Potatoes 5Fix. A simple take on a traditional classic featuring time saving Simply Potatoes Hash browns! Crispy outside, creamy inside. Delicious accompanied with roasted meat or served with sour cream and applesauce."

 

• Ready In: 1hr
• Ingredients: 5
• Yields: 4 Kuglettes
• Serves: 4

ingredients

• 59.16 ml extra virgin olive oil
• 1 small onion, grated
• 283.49 g package Simply Potatoes® Shredded Hash Browns
• 2 large eggs, beaten
• 3.69 ml kosher salt

directions

1. Preheat oven to 425 degrees F. Place 1 TBSP olive oil in each of 4 (6 oz) glass custard or baking cups and swirl to coat. Place baking dishes on a cookie sheet and place in the heating oven while while you prepare the rest of the ingredients.
2. Combine Simply Potatoes Shredded Hash Browns, Grated Onion, Eggs and Salt in a mixing bowl. Divide potato mixture evenly among the preheated prepared baking cups.
3. Bake at 425 degrees F for approximately 45 minutes until golden brown and crispy. Remove from oven and allow to rest for one or two minutes. Run a knife around each cup and invert on a serving plate. Serve warm.