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Ready, Set, Cook! Special Edition Contest Entry -- A rustic and flavorful dish which is a meal in itself. The texture and taste of the main ingredients (potatoes and shrimp) are present in every bite. The taste of each bite leaves you craving for another. This recipe was inspired by my Greek heritage and the time I spent living in South America. Note: In place of using the juice from a lemon, the lemon could be sliced and spread on top of the potatoes in the first layer. If using the slices, you may want to peel the lemon first so that the peel does not create a bitter taste.
Units: US | Metric
Serving Size: 1 (571 g)
Servings Per Recipe: 4