Total Time
20mins
Prep 5 mins
Cook 15 mins

5 Ingredient Fix Contest Entry. This dish is popular with both children and adults,and it makes a great snack! The crispy texture of the fried potato contrasts nicely with the soft texture of the corn dog.

Ingredients Nutrition

  • 2 cups Simply Potatoes® Shredded Hash Browns
  • 1 14 cups buttermilk pancake mix
  • 3 beef frankfurters
  • 12 cup water
  • vegetable oil

Directions

  1. ( Prep. ).
  2. 1. Cut the frankfurters in half.
  3. 2. Insert wooden sticks into frankfurters.
  4. 3. Coat "Shredded Hash Browns" lightly with pancake mix.
  5. 4. Heat vegetable oil for frying.
  6. ( Cook ).
  7. 1. Mix and stir 1 cup Pancake mix and 1/2cup water.
  8. 2. Roll the frankfurters in batter.
  9. 3. Attach the coated "Shredded Hash Browns" around the frankfurters.
  10. 4. Fry corn dogs until lightly browned, about 2~3minutes.
  11. * Enjoy " Simply Hash Potato -Corn Dog".