Total Time
Prep 20 mins
Cook 0 mins

Just a really simple recipe for egg salad. No fuss, nothing fancy, just yummy. Feel free to use more or less of any ingredient to suit your taste.

Ingredients Nutrition


  1. Peel and chop the eggs.
  2. Mix all ingredients together in a large bowl.
  3. Serve over greens, or as a sandwich.


Most Helpful

Great egg salad! The dijon mustard adds a nice zip and really makes this great. Left out the chives, otherwise made as directed and really enjoyed - thanks for sharing the recipe! Made for the Best of 2011 event, recommended by catnip

loof March 06, 2012

Yummy sandwich. Simple and good. Thanks Chef Jean for a nice lunch. Made for Went to the Market Tag.

lazyme September 02, 2011

I also used Dijon mustard and fresh chives from the garden. While I was weeding the garden I accidentally pulled out some green onions so I chopped them and added also. Very fast and easy to make and taste so good. Made for I recommend Red, White, And Blue tag game.

Catnip46 July 17, 2011

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