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    You are in: Home / Recipes / Simply Easy Buttery Toffee Recipe
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    Simply Easy Buttery Toffee

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    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    5 mins

    22 mins

    MizzNezz's Note:

    SUPER EASY way to make you own Heath Bars!!!

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    Ingredients:

    Yield:

    lbs

    Units: US | Metric

    Directions:

    1. 1
      Line a 15x10 inch baking pan with foil, extending over edges.
    2. 2
      In 3 qt saucepan, melt butter.
    3. 3
      Stir in sugar, corn syrup, and 1/3 cup WATER.
    4. 4
      Cook on med-hi to boiling, stirring gently, until sugar is dissolved.
    5. 5
      Clip on candy thermometer.
    6. 6
      Cook on med heat, stirring often, to 290 degrees.
    7. 7
      Remove thermometer.
    8. 8
      Spread in pan.
    9. 9
      Cool 5 minutes.
    10. 10
      Sprinkle with chocolate, let stand 2 minutes.
    11. 11
      Spread chocolate, top with nuts.
    12. 12
      Press nuts into chocolate.
    13. 13
      Cool until set.
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    Nutritional Facts for Simply Easy Buttery Toffee

    Serving Size: 1 (1318 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1968.3
     
    Calories from Fat 1391
    70%
    Total Fat 154.5 g
    237%
    Saturated Fat 82.7 g
    413%
    Cholesterol 329.7 mg
    109%
    Sodium 889.8 mg
    37%
    Total Carbohydrate 153.5 g
    51%
    Dietary Fiber 4.1 g
    16%
    Sugars 145.9 g
    583%
    Protein 6.0 g
    12%
    Detailed Nutrition Values About Nutrition Info

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