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    You are in: Home / Recipes / Simply Delicious Mushroom Meatball Soup Recipe
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    Simply Delicious Mushroom Meatball Soup

    Simply Delicious Mushroom Meatball Soup. Photo by Annacia

    1/1 Photo of Simply Delicious Mushroom Meatball Soup

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    Lainey6605's Note:

    This recipe was the runner-up winner in Quick & Simple's Best Soup Recipe Contest.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Warm olive oil in a large soup pot over medium heat.
    2. 2
      Add onions, mushrooms, salt and 1/8 teaspoons pepper; sauté gently, stirring occasionally, for 10 to 12 minutes.
    3. 3
      Meanwhile, combine ground sirloin, egg, bread crumbs, onion powder and another 1/8 teaspoons black pepper, mixing thoroughly.
    4. 4
      Shape into meatballs ½ inch in diameter; add to pot with vegetables.
    5. 5
      Pour in broth and bring to a gentle boil.
    6. 6
      Reduce heat to low and simmer 30 to 40 minutes.
    7. 7
      In a small pan, melt the butter; add flour and cook 1 minute, stirring, until thickened.
    8. 8
      Add milk and cook, stirring constantly until thickened, about 2 minutes. Stir into soup.
    9. 9
      Remove soup from heat and immediately ladle into bowls.
    10. 10
      Top each serving with 1 tablespoons sour cream.

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    Ratings & Reviews:

    • on October 26, 2010

      55

    • on October 10, 2009

      45

      I cut the recipe down for 2 servings, but otherwise I made it as posted. Before serving it, I tasted it, and realized that it needed a little something, so I added some Cavendar's Greek Seasoning...perfection. Loved the coarsely chopped mushrooms in this. I also sprinkled some parsley on it before serving. Thanks for posting. Made for PRMR tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 06, 2009

      55

      Definitely a 5-star soup. It's hearty and so good. I used frozen meatballs and simmered for the full 40-mins. I also soaked some dried shitake mushrooms, chopped them and also added the soaking liquid to the pot. The mushroom flavor is earthy and deep. This is a great variation of mushroom soup. Good recipe Lainey.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Simply Delicious Mushroom Meatball Soup

    Serving Size: 1 (520 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 429.4
     
    Calories from Fat 264
    61%
    Total Fat 29.4 g
    45%
    Saturated Fat 12.7 g
    63%
    Cholesterol 114.9 mg
    38%
    Sodium 645.8 mg
    26%
    Total Carbohydrate 18.4 g
    6%
    Dietary Fiber 2.4 g
    9%
    Sugars 4.6 g
    18%
    Protein 25.2 g
    50%

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