Simply Chili
- Ready In:
- 1hr
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 2 (15 ounce) cans dark red kidney beans
- 1 lb hamburger
- 1⁄2 cup chopped onion
- 1⁄2 cup chopped green pepper
- 1 (14 1/2 ounce) can diced tomatoes
- 1 (11 ounce) can whole corn (optional)
- 1 (6 ounce) can tomato paste
- 1⁄2 cup water
- 2 teaspoons chili powder
- 1 teaspoon salt
directions
- In large pan, cook beef, onion and green pepper til meat is browned; drain.
- Add remaining ingredients; bring to a boil.
- Cover, reduce heat and simmer for 25- 30 minutes.
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RECIPE SUBMITTED BY
Myrna 2
Milwaukie, Or
I'm 65 years old and have been cooking since I was 10. My first meal was Thanksgiving dinner with all the trimmings. My mother talked me through everything. She hated to cook. I'm completely the opposite, I love to cook and try different things. been married for 42 years and have 3 kids. Two girls and a boy, four grandchildren that I spoil rotten. Had a stroke 1 year ago but it's not stopping me. My second love is camping.