Simply Amaiz-In Potato Pollo Rellenos #5FIX

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READY IN: 50mins
Recipe by leahlyon

5-Ingredient Fix Contest Entry. Tasty grilled chicken stuffed with cheesey, zesty, corn-studded mashed potatoes. A delicious, zesty, and hearty chicken dish that needs no sides - maybe a salad.

Ingredients Nutrition

  • 4 large boneless skinless chicken breasts
  • 1 13 cups Simply Potatoes Traditional Mashed Potatoes
  • 1 cup corn and tomato salsa, divided use (preferably roasted corn salsa)
  • 1 cup grated Cotija cheese, divided use
  • 1 12 cups bottled chili garlic lime marinade, divided use


  1. Heat grill to medium-high heat.
  2. Cut a deep slit into each chicken breast, fanning knife inside to expand the pocket.
  3. Mix potatoes, 2/3 cup salsa, and 3/4 cup of the cheese.
  4. Fill the chicken breasts with the potato mixture, close with wooden pick, and place in shallow dish.
  5. Pour 1 cup marinade over the chicken and marinate at least 15 minutes (preferably 30 minutes).
  6. Grill the chicken about 8 minutes per side, or until done, brushing with reserved 1/2 cup marinade last 3-4 minutes of grilling.
  7. Serve each breast topped with a drizzle of salsa and a sprinkle of cheese.

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