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    You are in: Home / Recipes / Simple, yet Delicious Pizzas! Recipe
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    Simple, yet Delicious Pizzas!

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on March 07, 2011

      This was perfect for a quick, easy dinner when I was too busy to make something more complicated. I grabbed an English muffin from the freezer, a packet of pizza sauce (also in the freezer, divided into personal-pizza-size amounts), and some pre-cooked turkey bacon as I didn't have any pepperoni. Let the muffin & sauce thaw while I worked on other things; add some cheese from the fridge, heat, and supper is done! Thanks so much for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 20, 2012

      It was a quick lunch. I made it with marinara sauce, black olives and cheddar cheese. DS usually doesn't like english muffins, but that way, it was good for him. Thanks Mrs. Unrath :) Made for Alphabet tag game

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 30, 2012

      What a great recipe for a quick dinner when you need something quick. I had some leftover homemade pizza sauce and topped with the cheese, pepperoni and I added onions (love onions). This recipe has so many options that could be used. Thank you for posting. Made for Fall PAC 2012.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 24, 2012

      Oh boy, are these ever addicting - hard to stop at just one! Great for a quick lunch and I'll definitely be making them again. Made for Fall 2012 Pick A Chef.

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    Nutritional Facts for Simple, yet Delicious Pizzas!

    Serving Size: 1 (9 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 247.2
     
    Calories from Fat 89
    36%
    Total Fat 9.9 g
    15%
    Saturated Fat 5.0 g
    25%
    Cholesterol 28.6 mg
    9%
    Sodium 495.6 mg
    20%
    Total Carbohydrate 26.4 g
    8%
    Dietary Fiber 2.1 g
    8%
    Sugars 2.4 g
    9%
    Protein 12.8 g
    25%

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