http://www.food.com/recipe/simple-wilted-salad-126087
Simple Wilted Salad
Added June 15, 2005 | Recipe #126087
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My friend Mary Greenwood first introduced me to this fine summer treat. Ingredients can vary according to what you have in your garden.
Directions:
1
Fry bacon, reserve fat.
2
Place lettuces, onion, and spinach in a bowl.
3
Top with quartered hard boiled egg and crumbled bacon.
4
Heat bacon fat, garlic, vinegar, and sugar on medium heat until mixture comes to simmer and sugar dissolves.
5
Pour over salad and toss like fury. Enjoy.
Ratings & Reviews:
-
This is one of the foods of my childhood and it is soooooo good! I've never tried it with spinach, but I'll bet it's wonderful!
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Nutritional Facts for Simple Wilted Salad
Serving Size: 1 (149 g)
Servings Per Recipe: 2
- Amount Per Serving
- % Daily Value
- Calories 224.5
-
- Calories from Fat 163
- 72%
- Total Fat 18.1 g
- 27%
- Saturated Fat 5.9 g
- 29%
- Cholesterol 129.1 mg
- 43%
- Sodium 350.7 mg
- 14%
- Total Carbohydrate 5.6 g
- 1%
- Dietary Fiber 1.4 g
- 5%
- Sugars 3.0 g
- 12%
- Protein 8.6 g
- 17%
More Ideas from Food.com
Bring flame-kissed flavor to a classic weeknight staple.
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