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    You are in: Home / Recipes / Simple Vanilla Ice Cream Recipe
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    Simple Vanilla Ice Cream

    Average Rating:

     4 Total Reviews

    Showing 1-4 of 4

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    • on September 03, 2003

      This was good but the texture came out a little less creamy than I thought it would...a little icy. Maybe because there is no heavy cream in it? I am not sure, but sometimes you have to give up creamy for less fat! Very quick and easy though, with little ingredients! Thanks for sharing!

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    • on January 13, 2009

      It was a 5 star with a couple changes. Everything was good except the salt. I only added 3/4 of a teaspoon and the taste was sooo salty. Not sure what happened. But I tried it again without salt and it was great. We added oreo's yummy!

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    • on November 09, 2005

      This is a very easy ice cream! What I did, because I wanted a richer ice cream I used 3 c. of whipping cream and 1 c. of 1/2 & 1/2. I also added 1 1/2 tablespoon vanilla. I love the ease of this recipe, Thanks so much for posting it! This will be my favorite Ice cream recipe. Next time I think I'll add a few chopped up canned peaches, along with some pureed peaches. There is so much you can do with this recipe!

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    • on October 05, 2003

      Great recipe. I was looking for ice cream without egg so I could make it now! I used a richer mix: 3 cups whipping cream, 1 cup 1% milk and added 1/8 tsp peppermint oil, and 1/4 c crushed peppermint candies. Thanks for the blueprint.

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    Nutritional Facts for Simple Vanilla Ice Cream

    Serving Size: 1 (1137 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1250.8
     
    Calories from Fat 667
    53%
    Total Fat 74.2 g
    114%
    Saturated Fat 46.1 g
    230%
    Cholesterol 238.7 mg
    79%
    Sodium 1815.6 mg
    75%
    Total Carbohydrate 128.8 g
    42%
    Dietary Fiber 0.0 g
    0%
    Sugars 102.0 g
    408%
    Protein 19.1 g
    38%
    Detailed Nutrition Values About Nutrition Info
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