77 Reviews

Absolutely loved 'em. Turned out perfect at first try.

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Adya R. May 18, 2016

simple and delicious

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Melika S. May 12, 2016

worst thing in the world... waste of time

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Emelia S. May 08, 2016

This cupcake was interesting. It was kind of bland, and it didn't rise well in the oven. Mine turned out in the form of a biscuit making it a great "on the go" breakfast. I wouldn't use this recipe for cupcakes, as more as a biscuit.

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brennagoggin May 08, 2016

Im only getting 16 cupcakes filled half full some less

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Ashley M. April 23, 2016

Did everything the recipe called for and it ended up tasting and smelling like Pancakes... I don't know if I did something wrong, but I still ate them ?

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ilovefood.n.mybed April 09, 2016

You should correct the temperature to read 190c and not 150c. I just ruined my first batch of pancakes.

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Ellie S. February 23, 2016

This was very helpful I did some cakes today with my daughter and it was good??

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Katie G. January 16, 2016

They weren't really sweet, but that was okay, the icing made up for it, but they were incredibly dense. Not light or fluffy at all. They didn't rise very much & the color was not a pretty yellow, but a very pale whitish/yellow. Was a bit disappointed. =/

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Jennifer S. November 25, 2015

The instructions are very easy to follow! The cupcakes turned out great and I'm only a beginner! I would definitely make these again!

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Tahlia T. November 17, 2015
Simple Vanilla Cupcakes