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Total Time
5mins
Prep 5 mins
Cook 0 mins

I made this up during those lean college years. It's a quick and simple way to enjoy fresh, juicy tomatoes. I don't go light on any of the ingredients, so everything is "to taste". It's also best if all of the ingredients (except the pepper) have been chilled.

Ingredients Nutrition

Directions

  1. Wash and slice the tomatoes.
  2. Place the tomatoes on a plate and sprinkle cheddar cheese to taste.
  3. Shake dressing well and drizzle to taste.
  4. Add black pepper to taste.
Most Helpful

5 5

Sorry to say this didnt work to well for me but DH liked the tomatoes a lot. I would have microwaved them to melt the cheese a bit and warm the tomatoes. I think a sandwich would be kicked up a notch by adding these tomatoes. Used finely shredded sharp cheddar cheese and a balsamic vinegar and olive oil dressing since I couldnt find Newman's Own. Made and reviewed for the Topic of the Month Forum - June's Cheese Glorious Cheese Tag Game.