Recipe by knobbyknee
This only has 5 ingredients to make the dip, so if comes together very quickly. It is so good. Use any kind of apples you like.
Top Review by kniebch
I make this dip all the time but with less sugar and it's still creamy and delish. Let the cream cheese get to room temp and then mix with a mixer. Add 1/4 - 1/2 cup packed brown sugar and mix well. Add about 1/4 cup (or to taste) toffee bits. Put in the fridge so the flavors can meld at least a few hours. Remove from fridge and top with about 1 tbsp toffee bits. Very smooth and yummy.
- 1 (8 ounce) package cream cheese, softened
- 1⁄2 cup brown sugar
- 1⁄4 cup sugar
- 1 teaspoon vanilla
- 0.5 (11 ounce) package Skor English toffee bits or 0.5 (11 ounce) packageheath toffee pieces