This great for Iced Tea. It adds a little extra dimension of flavor that you don't get with plain white sugar. Thanks for the great and easy recipe. I'm making a third batch right now as I always have Ice tea in the house.
I have a few recipes in my "to do" folder requiring simple syrup, so I figured it was about time I made some! I saw Guy Fieri on the Food Network keep his in a clear plastic squirt bottle, so I got one yesterday at Walmart (for under $1) and I was good to go. I did add 1 tsp of Vanilla flavor and it is wonderful! Made for BEVY TAG (so that I can make some more bevy's). UPDATE: This is my favorite simple syrup recipe. . .I just made another batch and I can't wait to use it for some peach margaritas tonight!!!!
Very good syrup! The brown sugar gives it a nice deep flavor that isn't overly sweet. I'm keeping mine in a squirt bottle too, which I find very convenient. Thank you for posting, mama. Made for Bevy tag.
This is my first attempt at a syrup and it came out perfect. I love the flavour and have tried it with my tea and am amazed at the smoothness this gives it. Will use this as a dressing over a mixture of fruit adding the vanilla for that special extra touch. Thanks so much for posting this recipe.
This is my first time making simple syrup. I'm glad I finally did. There are a few recipes I'm wanting to try calling for this. It made a lot more than what I thought or maybe I done something wrong. Anyhow it has great flavor. I can't wait to try it in my drinks. Edited: Made for Bevy Tag Nov 08 Thanks mama for posting this recipe. :0)~
This was my first time doing simple syrup. This syrup tastes great. Can't wait to use it in a drinks. I have a question. Do I have to put it in the fridge or room temperature is fine? Thanks Hope. Made for Bev tag.