Simple Sweet and Sour Tofu

READY IN: 25mins
Recipe by aeval

This is really simple, relatively healthy, and really yummy.

Top Review by tendollarwine

I made a really big batch of this with 4 peppers and a whole onion, julienne, a whole brick of tofu and a 20 oz can of pineapple. With the rice it made about 4 hefty servings. And it was awesome! Thank you!

Ingredients Nutrition


  1. Cut half a block of firm tofu into bite size blocks. Stirfry it in a wok or frying pan with some nonstick cooking spray until slightly browned/cooked.
  2. Take the tofu out of the pan.
  3. Add to the empty pan - chopped white onion, chopped red and green bell peppers, and some canned diced or cut pineapples with juice.
  4. Cook over medium high heat and simmer until juices are reduced.
  5. Add the tofu back into the pan, plus some sweet and sour sauce.
  6. Serve with hot rice.

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