Recipe by ScrappieDoo
There are only 3 ingredients to this super simple sorbet. Nice and refreshing on a summer day. The hardest part is waiting for it to freeze!
Top Review by Dreamer in Ontario
Who would have thought something so simple could be so good. I used frozen strawberries to make this. Nothing could be easier. I'll be making this again. Made for PRMR tag.
Directions See How It's Made
- Freeze strawberries for 2 hours or until hard.
- Place strawberries and sugar into a food processor and pulse machine on and off until fruit is broken up.
- Add water and continue processing until you have a smooth puree.
- Transfer to a container and freeze for 2 hours, or until firm enough to scoop. I stir the mixture every 30 mins or so.