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    You are in: Home / Recipes / Simple Steak Stroganoff Recipe
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    Simple Steak Stroganoff

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Manda's Note:

    One of my dad's faves...very simple, very tasty. Nice variation of hamburger stroganoff. My family loves it on cooked egg noodles or baked potatoes. Served with a veggie, this is a great throw-together meal when you're short on time.

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    Units: US | Metric


    1. 1
      Brown meat strips and onion in skillet.
    2. 2
      Add mushrooms, milk, garlic, and soup mix; bring to boil.
    3. 3
      Mix together sour cream and flour, add to skillet, and heat through.
    4. 4
      Season with salt and pepper.
    5. 5
      Serve over baked potatoes or noodles.

    Ratings & Reviews:

    • on June 21, 2009


      Wow! This was so easy; and, although I'm not a stroganoff expert, this was very tasty! I had leftover steak and pasta to use up, so I tried your recipe. I prepared it exactly as written, although I am not a mushroom fan, so I left them out. It was simple and very good. I, too, love garlic, so I MAY have used more than 2 cloves...but, who's counting? Served with twice baked potatoes (more leftovers) and Creamy Cucumbers, with cucumbers from my garden. Thanks for making my leftovers into such a great meal!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 20, 2002

      55 tastebuds were racing. Have to honestly say this was the easiest recipe I have ever used and quite simply the best tasting. Can't wait to have the leftovers tonight...

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Simple Steak Stroganoff

    Serving Size: 1 (224 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 477.8
    Calories from Fat 296
    Total Fat 32.9 g
    Saturated Fat 16.0 g
    Cholesterol 110.5 mg
    Sodium 900.6 mg
    Total Carbohydrate 17.7 g
    Dietary Fiber 1.3 g
    Sugars 3.3 g
    Protein 27.7 g

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