Total Time
20mins
Prep 10 mins
Cook 10 mins

Quick and good. Very simple, for those week night meals. It's a starch and veggie side.

Ingredients Nutrition

Directions

  1. Boil pappardelle according to package directions.
  2. Put spinach, parmesan and butter in a large bowl.
  3. Drain pasta, add to bowl.
  4. Toss to mix, coat and wilt spinach.
  5. Season with salt and pepper.

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